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Eggless Fruit Cake

This goes will orthodox tea and as an evening snack.



Prepare Mixture: Filter together flour, baking soda, baking powder and salt. 
In a bowl, mix sugar, oil, cream, curd until well blended. Add vanilla essence, milk and mix very well. Add lemon juice, lime zest and mix. Mix the flour mixture and stir till even mixture is achieved. Add canned mixed fruits and stir well.



450 gm flour | 1/2 cup virgin olive oil | 3 teaspoon baking powder | 24 tablespoon thick curd | 2 teaspoon lemon juice | 350 ml milk | 2 cup mixed fruits | 500 gm caster sugar | 1/2 teaspoon salt | 1 teaspoon baking soda | 1/2 cup fresh cream | 2 teaspoon lime zest | 2 teaspoon vanilla essence



Pour the batter into the greased loaf pan and bake it for 30 minutes or until the skewers come out clean in a preheated oven. Let it cool completely. Now you can slice it and serve.